ABOUT US
We are passionate about delivering delicious, handcrafted and flavorful dishes designed by our talented chefs. We take pride in investing time in our craft, ensuring each dish is a true reflection of our dedication to excellence. Welcome to a dining experience where every meal is a celebration of flavor and craftsmanship.
OUR APPROACH
Food is the center of our world. That's why we think a dining experience is more than just a meal. Farm-fresh, flavorful, and consistently prepared from scratch food is what our guests experience when they eat at any of our dining locations.
GET IN TOUCH
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MEET THE TEAM
Tracy Hiner
Senior General Manager
Greville Walker
Executive Chef
Brad Hamilton
Executive Sous Chef
Will Barnett
Executive Sous Chef
Keith Ashley
Director of Operations
Eric Crawley
Director of Catering
Mason McInnis
Catering Manager
Donna Hart
Director of Operations
Kerry Camper
Assistant Director of Operations
Tracy Hiner
Senior General Manager
Greville Walker
Executive Chef
Brad Hamilton
Executive Sous Chef
Will Barnett
Executive Sous Chef
STUDENT WORK OPPORTUNITIES
Earn extra income here on campus! Our Student Workforce program offers competitive pay, flexible schedules, convenient location, and free meals! Possible positions include catering, cooking, and serving. Learn more about available positions and apply now!
Make sure you are applying to: Parkhurst Dining at VA Military Institute, Lexington, VA 24450
